Salt Kitchen Charcuterie local handmade produce  Ballarat
  • Home
  • About
  • Products
    • Fresh Sausages
    • From the Smokehouse
    • Terrine & Pates
    • Dry Cured
  • Stockists
  • Our Producers
  • Press/Media
  • Contact Us
  • Menu Menu
  • 0Shopping Cart

Breakfast Sausages

Description: Pork sausage flavoured with fresh thyme leaves and 100% pure maple syrup.

Size: Short and thin sausages. Chipolatas.

Farm: Western Plains pork, Mt Mercer.

Breed: Large White, Duroc, Landrace.

Ingredients: Pork, salt, pepper, maple syrup, thyme.

Shelf life: 21 days.

Category: Sausages

Related products

  • Gascon Sausages

  • Lincolnshire Sausages

  • Pork and Fennel Seed Sausages

  • Spanish Chorizo Sausages


info@saltkitchen.com.au

Menu

  • Products
    • Fresh Sausages
    • From the Smokehouse
    • Terrine & Pates
    • Dry Cured
  • Stockists
  • About
  • Contact Us

Facebook

© Copyright All rights reserved. Salt Kitchen Charcuterie | Web by lateral design group
  • Twitter
  • Instagram
  • Facebook
Gascon Sausages Lincolnshire Sausages
Scroll to top